接枝大紅袍
Rock & Roasted Oolong Collection
From The Southern Part of Fujian - Wu Yi Mountain
Taste: Premium Rock & Roasted After Taste

Step:
1. Warm the teapot with hot water and empty it before you put in 1/2 to 3/4 volume of the tea leaves
2. Add boiling water 100C temperature until the teapot overflows.
Discard this water immediately as to clean and heat the tea leaves before the 1st brew

Brewing Time:
First Brew 5 seconds
2nd Brew 5 seconds
3rd Brew 15 seconds
4th Brew 30 seconds
5th Brew 1 minutes
6th Brew 1 minutes
7th Brew 1 minutes